At the EDEKA FoodTech Campus in Berlin-Moabit, founders and their start-ups have the opportunity to play a decisive role in shaping the future of food retailing and to set impulses for their business development together with EDEKA. In addition to flexible workstations in a co-working space, a kitchen studio and an event area offer space to develop, try out and exchange ideas as well as direct contact with customers. With this principle, the EDEKA FoodTech Campus is unique in food retailing and a win-win situation for both sides. Due to the pandemic, many events are currently being held digitally.
STOCKMEIER Food is now available to the start-ups as a sparring partner in the field of flavour development and food raw materials. With our many years of experience, we can provide the founders with advice and support. Have a look at our success stories to find out exactly what this can look like.
"We are very pleased to now be part of the Food Tech Campus. We are already very excited about the questions from the founders and exciting products from the start-ups," says Torsten Hermeier, Application Technology Sales at STOCKMEIER Food and responsible for membership of the Food Tech Campus.